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Thai yellow curry is a milder curry in the Thai curry family. It is made from a paste full of numerous spices. With your choice of meat, potatoes, carrots, onion and topped with cashew nuts. Served with rice.

Traditional Thai style Pineapple fried rice. Wok-fried with turmeric & curry powder rice, juicy pineapple, eggs, raisins, mixed vegetables, spring onion and your choice of protein.

Northern-style curry noodle soup with coconut milk, soft egg noodles with our stuffed chicken wings. Served with crispy noodles, red onion, coriander and pickled greens. Creamy, comforting - a Northern classic.

Homemade roti bread served with homemade peanut sauce.

Deep fried homemade roti bread served with homemade peanut sauce and homemade plum sauce.

Deep fried mixed seasonal vegetables or deep fried homemade onion rings served with homemade sweet Thai chilli sauce.

Deep fried mixed seasonal vegetables or deep fried homemade onion rings served with homemade sweet Thai chilli sauce.

Thai spring rolls filled with vermicelli, carrot, cabbage, and celery served with homemade sweet Thai chilli sauce.

BBQ marinated squid or deep fried homemade squid rings served with homemade sweet Thai chilli sauce.

BBQ marinated squid or deep fried homemade squid rings served with homemade sweet Thai chilli sauce.

Marinated bbq chicken tender or beef served with homemade peanut sauce.

Marinated bbq chicken tender or beef served with homemade peanut sauce. ป้าย

Puff pastry with mild curry spiced, red kumara and onion served with homemade sweet Thai chilli sauce.

Crispy Thai pastry filled with seasoned red kumara and onion served with homemade plum sauce.

Marinated minced chicken with Thai herbs mold into a ball with white bread served with homemade plum sauce.

Boneless chicken wings stuffed with vermicelli, carrot, cabbage, spring onion and white sesame served with homemade sweet Thai chilli sauce.

Whole prawn with minced chicken and Thai herbs in crispy Thai pastry served with sweet Thai chilli sauce.

Poh pia tord, Chicken satays, Karee pupp, Toong tong, Keow tord and Ka nom pang nah kai served with our homemade peanut sauce, sweet Thai chilli sauce and plum sauce.

Deep fried Thai style wonton filled with minced chicken and Thai herbs served with sweet Thai chilli sauce.

Marinated minced chicken and Thai herbs on toast served with homemade peanut sauce.

All of our delicious appetisers in one plate. Served with out Homemade three sauce. (Angel wing, Koong Hor Pah, Poh Pia Tord, Korn Ngeun, Squid rings, Chicken satay, Beef Satay, Karee Pupp, Thoong Thong, Keow Tord, and Kanom Pang Nah Kai)

Thai yellow curry is a milder curry in the Thai curry family. It is made from a paste full of numerous spices. With your choice of meat, potatoes, carrots, onion and topped with cashew nuts. Served with rice.

Thai red curry is a popular Thai dish consisting of red curry paste cooked in coconut milk with krachai, kaffir lime leaves and vegetables. Served with rice.

Famous Thai green curry based on coconut milk and green curry paste with krachai, kaffir lime leaves and vegetables. Served with rice.

Panang curry is one of the most popular curry dishes in Thailand with a creamy, slightly spice curry taste. Served with rice.

Chu Chee curry is the Traditional Thai flavour based for seafoods. it is similar to a red curry, but it is creamier. Served with rice.

A typical South of Thailand curry with potatoes and onion in a rich creamy, gentle curry sauce and cashew nuts. Served with rice.

Thai spices blended with red curry paste in coconut milk with pineapple, grapes, tomatoes and vegetables. Served with rice.

Traditional Thai all time favourite! Stir fried in Chef's secret sauce with cashew nut and mixed seasonal vegetables. Served with rice.

Stir fried slice ginger with mixed seasonal vegetables in a light soy sauce and oyster sauce. Served with rice.

Chef's special homemade sweet and sour sauce with pineapple, tomato and mixed seasonal vegetables. Served with rice.

Stir fried Thai holy basil paste, garlic, chilli and seasonal vegetables. Served with rice.

Stir fried in homemade oyster sauce with seasonal vegetables. Served with rice.

Stir fried homemade roast duck in homemade oyster sauce and seasonal vegetables. Served with rice.

Sautéed combination of garlic and black pepper with seasonal vegetables. Served with rice.

Traditional Thai style fried rice with egg, onion and mixed vegetables.

For the broccoli's lover. Stir fried broccoli in light oyster sauce. Served with rice.

Pan fried thick Thai rice noodle with egg and vegetables in homemade thickening soya sauce.

All time Traditional Thai popular noodle dish. Pan fried thin Thai rice noodle with egg, tofu, shrimp, bean sprout and spring onion in Chef's secret sweet and sour tamarind sauce. Garnished with ground peanut.

Pan fried your choice of meat with egg, ground peanut, tofu, shrimp, vegetables, salted radish, bean sprout and spring onion in Chef's secret sweet and sour tamarind sauce. Garnished with ground peanut.

Thai style stir fried seasonal vegetables and tofu in a light soy sauce and light oyster sauce. Served with rice.

A stir fried dish with homemade red curry paste, basil chilli paste and krachai combined into a Chef's fabulous sauce stir fried with seasonal vegetables and spiced to taste. Served with rice.

Traditional Thai dish features stir fried in our homemade peanut sauce with seasonal vegetables. Served with rice.

It's a curry, kind of, a stir-fry. Stir fried curry powder, chilli paste in oil, celery, seasonal vegetables and it's all finished into a scrambled eggs mixture. Served with rice.

YUM is traditional Thai salad with homemade Thai dressing, chilli paste in oil, lemon juice, fish sauce and vegetables. With Chicken, Pork, Beef or Vegetables. Served with rice.

YUM is traditional Thai salad with homemade Thai dressing, chilli paste in oil, lemon juice, fish sauce and vegetables. With Prawns, Squid, Scallop or Seafoods. Served with rice.

One of traditional Thai style salad with Thai herbs, red onion, lemon juice, fish sauce and crushed grilled rice. Served with rice.

Fish of the day streamed with fresh lemon, ginger, pineapple, coriander, capsicum, spring onion, vegetables and topped with homemade lemon dressing. Served with rice.

Deep fried fish of the day, topped with homemade sweet Thai chilli sauce, tomato, pineapple, capsicum, spring onion and streamed vegetables on a side. Served with rice.

Streamed cooking a curry with fish of the day, krachai, kaffir lime leaves, bamboo, cabbages, basil leaves and capsicum. Served with rice.

Thai style omelette. Served with rice.

Stuffed omelette with chicken, onion, tomato, mixed vegetables, cashew nuts, capsicum and then fold over. Served with rice.

Bundaberg

Bundaberg

Remedy

Phoenix

Phoenix

San Pellegrino 750ml

Phoenix

Streamed seasonal vegetables (Such as broccoli, cauliflower, carrot, mushroom, baby corn, bean and cabbage)

Peanut sauce, Sweet Thai chilli sauce, Plum sauce, Fresh chilli in fish sauce or Sriracha Thai chilli sauce.

Deep fried banana topped with vanilla custard, whip cream and ice cream.